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Our
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Chocolate
Fountain Chocolate at
the Candy House Since 1970 we've been producing high
quality chocolate
fountain chocolate from the absolute best ingredients. Candy
House Gourmet Chocolates just made chocolate fountains easier with its
new Dark Chocolate Wafers specifically designed to use in chocolate
fountains of any size. No more adding vegetable oil to chocolate not
designed for this use. The Candy House Dark Chocolate Wafers contain
added natural cocoa butter which allows this product to smoothly flow
through your chocolate fountain for weddings, parties or business
functions. You will appreciate the rich taste of this delicious dark
chocolate as it tumbles over your favorite fruits, cakes and other
party favorites. Conveniently packaged in a 2 1/2 lb re-sealable bag,
simply pour a bag in a microwave-safe bowl and heat at 1/2 power for
two minutes. Stir and continue process until totally melted. Your next
party just got easier with this new product from Candy House Gourmet
Chocolates.
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